Snowflake Spinach Rice Ball

Name: Snowflake Spinach Rice Ball
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 cup Rice; 3 pcs Salted Duck Egg; 1 small handful spinach; 2 tablespoons sesame oil; 1 tsp Cooked Sesame; 2 tablets Cheese slices; 2 tablets Ham

by sunshinewinnie

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Spinach is known as a "nutritional model student". It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients. Although spinach is rich in nutrition and is Popeye’s favorite delicacy, many children don’t like it. If you change it a little bit and turn it into a nutritious and delicious rice ball, everyone will be attracted by it.
In fact, there are many delicacies, and only a little change can bring big surprises.
The rice ball I made today will be very popular whether I eat it at home or make a bento when I go out to play.
If there are children in the family who don't like to eat vegetables, make this kind of rice ball, so that the children can eat vegetables obediently.

Ingredients

1 cup Rice
3 pcs Salted Duck Egg
1 small handful Spinach
2 tablespoons Sesame Oil
1 tsp Cooked Sesame
2 tablets Cheese Slices
2 tablets Ham

Snowflake Spinach Rice Ball

1. Cook the rice as usual, wash the spinach, and blanch it in boiling water. You don’t need to blanch it for too long.

2. Pick up the spinach. After it is not hot, put on disposable gloves and squeeze out any excess water from the spinach.

3. Cut the spinach into fine pieces and place it with the cooked rice.

4. Mix well.

5. After the salted duck eggs are cooked, remove the shells, chop them, and mix well with the rice.

6. Put a little sesame oil.

7. Add some fried sesame seeds and mix well.

8. Put on disposable gloves, turn the rice ball into a round shape, then use a mold to cut the cheese and ham slices and stick them on the rice ball.

Tips:
Ingredients: 1 cup of rice, salted duck eggs, 3 spinach, seasoning: 2 tablespoons of sesame oil, 1 teaspoon of cooked sesame, Garnish: 2 slices of cheese, 2 slices of ham
1. The salted duck eggs are bought in the supermarket, because the taste of self-made is relatively weak, it is not suitable for this kind of rice. The salted duck eggs bought outside are very salty, which is just right for use. The amount of salted duck eggs increases or decreases according to your own taste. .
2. The taste of salted duck eggs is very strong, so there is no need to add salt to the bibimbap. Some mothers are reluctant to give their children salted duck eggs. You can use eggs instead and add a little salt to taste.
3. The cheese is well cut into shape and sticky. The ham slices are not sticky. You can cut it thinly and wrap it in plastic wrap to press it for better.
4. For this kind of rice ball, sushi rice is the best, and Thai rice or northeastern rice is also good.
5. Cheese slices and ham slices, please increase or decrease according to your needs.
6. If you like my food, please pay attention to my gourmet WeChat public account sunshinewinnie_99 (please note that there is an underscore between sunshinewinnie and 99).