Soft and Sweet Eight-treasure Porridge
1.
All the ingredients are ready, just match the ingredients available at home
2.
Soak all kinds of beans and red dates in water in advance, they are easy to rot when they boil, which also saves time
3.
Wash black rice and glutinous rice oats with water
4.
Pour the washed rice and various beans into the rice cooker
5.
Add the right amount of water
6.
Activate the porridge button, and the porridge will be ready when the time is over
7.
Tips:
The beans must be soaked in advance, you can save time when cooking, and they will be softer and rotten