Soup Baby Dishes
by Eyebrow
Favorite
Difficulty
Easy
Time
15m
Serving
2
Baby cabbage is a kind of pocket-sized small cabbage. The cabbage is thin and sweet, tastes sweet, rich in nutrients, rich in vitamins, trace elements and selenium, and has a high chlorophyll content and rich cellulose.
The soup baby dish is a traditional famous dish with delicious color and fragrance, belonging to Cantonese cuisine. The main ingredient is baby cabbage, and the main cooking technique is boiled and then prepared with thick soup. The finished product is fragrant, delicious and full-bodied. The baby cabbage served in the soup can be used as both a vegetable and a soup. It tastes sweet and nutritious.
This soup baby dish was learned from my sister. My daughter likes this dish very much, so she learned it as a mother. In fact, this recipe is not difficult at all, and our home version is even simpler. The more challenging thing here is the skill of the knife. The baby cabbage has to be split into a dozen or twenty petals and cannot be broken, so I won't be able to do it, as long as it exceeds eight petals, it will be broken into pieces. The ingredients are also very common, such as preserved eggs, salted eggs, ham, etc. It is best to have broth. However, ordinary families don't always have stock soup, so you can buy some commercially available stock soup cubes.
The soup baby dish is a traditional famous dish with delicious color and fragrance, belonging to Cantonese cuisine. The main ingredient is baby cabbage, and the main cooking technique is boiled and then prepared with thick soup. The finished product is fragrant, delicious and full-bodied. The baby cabbage served in the soup can be used as both a vegetable and a soup. It tastes sweet and nutritious.
This soup baby dish was learned from my sister. My daughter likes this dish very much, so she learned it as a mother. In fact, this recipe is not difficult at all, and our home version is even simpler. The more challenging thing here is the skill of the knife. The baby cabbage has to be split into a dozen or twenty petals and cannot be broken, so I won't be able to do it, as long as it exceeds eight petals, it will be broken into pieces. The ingredients are also very common, such as preserved eggs, salted eggs, ham, etc. It is best to have broth. However, ordinary families don't always have stock soup, so you can buy some commercially available stock soup cubes.
