Soup with Pepper

Soup with Pepper

by Huang Zhan

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Hu spicy soup is a traditional soup that is common in northern China for breakfast. Today, we made a slight improvement and made it into a low-calorie appetizer soup suitable for weight loss.

Ingredients

Soup with Pepper

1. Wash all materials and cut into silk for later use

Soup with Pepper recipe

2. Bring water to a boil, pour in the main ingredients, and continue to boil for 5 minutes after boiling

Soup with Pepper recipe

3. Add white pepper and continue to cook for 2 minutes

Soup with Pepper recipe

4. After breaking up the eggs, pour them into the soup, boil and you can start the pot~

Soup with Pepper recipe

Tips:

For the fat reduction guys, do not add salt, but add some oyster sauce to improve the freshness.

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