[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup

by Little dog owner_CSY

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Reluctantly, the technology of Marking is not at home,

The finished product of scrambled eggs with tomato is a pile of piles.

Don't show your ugliness here.

summer,

A bowl of tomato and egg soup on the table,

Repeat that the soup I made this time is not a drop of oil,

Sour and delicious,

Fry in a white pan. . .

The language level is average,

Confusion of thoughts. . .

No amount of nonsense will explain it. . . "

Ingredients

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup

1. Prepare tomatoes and eggs.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

2. Beat the eggs and cut the tomatoes into pieces.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

3. Stir-fry the tomato cubes in a hot pan.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

4. Mix in the right amount of water, not over the tomato chunks.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

5. After the water is boiled, boil for another five to eight minutes, and pour in the egg liquid.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

6. Add sugar and salt to your taste and drink it.

[sour and Refreshing on The Summer Table] Oil-free Tomato and Egg Soup recipe

Comments

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