Sour and Spicy Appetizing Pickled Radish

Name: Sour and Spicy Appetizing Pickled Radish
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece radish; Some Millet spicy; 1 tablespoon salt; 2 tablespoons Sugar; Some Pickled peppers; 1 tablespoon White vinegar

by Potatoes that love to cook

5.0 (1)

Favorite

5

Difficulty

Easy

Time

2h

Serving

2

Make your own hot and sour appetizing pickled radishes at home, better than restaurants

Ingredients

1 piece Radish
Some Millet Spicy
1 tablespoon Salt

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2 tablespoons Sugar

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Some Pickled Peppers
1 tablespoon White Vinegar

Sour and Spicy Appetizing Pickled Radish

1. Wash the radishes, cut into sections, add 1 tablespoon of salt to a bowl, stir evenly, marinate for half an hour, add water, rinse, and set aside

2. 2 tablespoons of white sugar, 1 tablespoon of millet spicy, pickled pepper water, appropriate amount of white vinegar, 1 tablespoon of white vinegar, stir well