Sour and Spicy Butterfly Noodles
1.
Homemade butterfly noodles
2.
Chop cabbage, mince chives
3.
Eggs, ham sausage; fried eggs into poached eggs for later use
4.
You Yi Xian Soy Sauce
5.
Put oyster sauce, chicken essence, salt, vinegar and Youyixian soy sauce in a bowl and stir well
6.
Pour in the right amount of boiling water to make a sauce
7.
Pour an appropriate amount of water into the pot and boil it, add the cabbage to boil, remove and drain the water for later use
8.
Pour an appropriate amount of water into the pot and boil, then add the butterfly noodles and cook
9.
Put the cooked butterfly noodles in the sauce, add cabbage, eggs, ham and lard
10.
Sprinkle chopped green onion and add chili sauce
11.
Can
Tips:
Yixian Soy Sauce is low in salt, healthy and delicious