Sour Plum Soup
1.
Put the sour plum soup ingredients in a large bowl
2.
Rinse with water
3.
Filter, repeat this three times, you will find that it is getting cleaner and cleaner.
4.
Pour the ingredients into a large soup pot.
5.
Pour about 3 liters of water. Bring to a high heat, then simmer for about 30 minutes.
6.
Add rock sugar about five minutes before turning off the heat. Put it out at the end, and put it in the refrigerator after cooling.
Tips:
1. The materials should be cleaned
2. Put enough water in the pot at a time. The big fire will boil first and then the low fire.
3. After cooking, you can add some sweet-scented osmanthus to make it more fragrant.