Sour Plum Soup Fried Egg
by Flower fish
Favorite
Difficulty
Easy
Time
15m
Serving
2
1. Ingredients: eggs (cooked), sour plum soup.
2. Peel the hard-boiled eggs.
3. Heat the oil in the pan, add the peeled eggs and fry them until golden brown, remove them.
4. Next, put the fried eggs into the pan and add some salt.
5. Add the right amount of soy sauce.
6. Add sour plum soup.
7. Season to a boil.
8. Then, cook until the soup thickens and serve.
