1. Prepare the materials
2. Prepare dumplings, chopped green onion, minced garlic, sesame, chili powder
3. Add green onion, ginger, garlic, chili powder, sesame seeds in a bowl, pour in hot oil, add a spoonful of light soy sauce, a spoonful of oyster sauce, two spoons of vinegar, a little sugar, salt, and two drops of sesame oil and stir well.
4. Boil water in a pot, boil the dumplings to float, and put them in a bowl with the dumpling soup