Sour Soup with Beef
by Cai Cai Food Diary
Favorite
Difficulty
Easy
Time
5m
Serving
1
sour soup with beef
1. Blanch the enoki mushrooms for 1 minute
2. Fat beef blanched and turned color out of the pot
3. Burn oil at the bottom of the pot, add ginger slices, garlic slices, pickled peppers, yellow lantern chili sauce
4. Saute the base ingredients, add water 400ml rice vinegar, 50ml white sugar, salt and boil
5. Pour into the fat cow to finish
