Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious

by Table dinner

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Many friends who used to travel together asked me, it’s been a long time since you traveled?

Yes, it's not that there is no time, nor is it messy, but I found the soft time at home.

In the past, I was a fan of youth hostels. I liked hiking on weekends. I picked out my favorite hostels and had nothing to do with destinations. I just wandered on the street.
When I was hungry, I went into a small shop to eat and drink. In the evening, I watched ordinary people's life in the market in the square.

I also liked to jump into the swimming pool from the window of a five-star hotel room. But after all, it was a vacation, a play, but it was still empty.

And a trip to the streets of the city may fill up the empty thoughts a little bit, and feel the life you have never known before.

The memory of a city is far clearer than indulging in a five-star hotel.
However, recently I like home and traveling abroad, I always feel that there is something imperfect, and travellers also have travellers' troubles.

I like a house full of refrigerators, what I want. I also like to date my beloved woman at home, fry two vegetable dishes at home, and stew a pot of pork belly with fermented bean curd which I am best at.

Then I heard her exclaimed, wow, I thought it was braised pork, but I didn't expect it to taste completely different. It was amazing.

It seems to me that this is my craft.
Until now, I often comfort myself, and God is good enough for me.

I fall in love with the best woman in the world, although my love past, such as: a candle of fragrant, invincible.

Ingredients

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious

1. Prepare ingredients.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

2. Cut the pork belly into small cubes.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

3. Put a little oil or no oil in the pan. Stir-fry the pork belly in the pan. You can also put a little spice and ginger. You don’t have it or you don’t like it, or you don’t need to leave it, depending on your taste.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

4. Add a little sugar and stir fry until the oil is golden brown.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

5. Add the southern milk, then add the water, and the meat is just fine.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

6. After the high heat is boiled, simmer slowly over medium heat. If the water is boiled dry and not soft, you can add water to continue cooking, or if you like a strong flavor, use a low heat to simmer for a while.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

7. After about an hour, slowly collect the juice, or you can simmer halfway a day in advance, just soak in the pot, and re-cook it when you cook the next day. Collect the juice and the flavor will be stronger.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

8. Turn off the heat, serve on the plate, crystal clear, soft and waxy southern fermented bean curd meat is made.

Southern Fermented Bean Curd Meat, A Piece of Meat and A Bowl of Fermented Bean Curd Make Life Delicious recipe

Tips:

For more recipes, please follow Table Fan’s Weibo and public accounts.

Comments

Similar recipes

Twice Cooked Pork with Garlic Sprouts

Garlic Sprouts, Pork Belly, Ginger

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger

Stir-fried Seasonal Vegetables

Pork Belly, Green Pepper, Pleurotus Eryngii

Stir-fried Seasonal Vegetables with Shrimp

Shiitake Mushrooms, Broccoli, Pork Belly

Sweet Pepper Tofu and Minced Pork Omelet Rice

Bell Pepper, Dried Tofu, Pork Belly