1. Ingredients: noodles, rapeseed stalks (washed and cut), soy milk
2. Pour the oil in the pot to heat, add the sliced rapeseed stalks and stir fry.
3. Next, stir fry the noodles.
4. Then, add soy milk.
5. Bring to a boil and cook for 2-3 minutes.
6. Finally, add the right amount of soy sauce.
7. Add the right amount of salt.
8. Add the right amount of chicken essence.
9. Stir the seasoning well and serve.
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