Soy Sauce Chicken Drumsticks
1.
Wash the drumsticks with warm water
2.
Pour the prepared soy sauce chicken juice and water into the casserole, mix gently with chopsticks
3.
Put the chicken thighs in a casserole (the soup is not over the chicken thighs), and slowly cook for 15-20 minutes on medium heat. When the soup is almost boiling, turn off the heat and take it out of the pot. Uniform)