Soy Sauce King Fresh Shrimp
1.
Prepare the ingredients
2.
Cut off the shrimp silk, remove the shrimp intestines, and then wash
3.
Pickled with white pepper powder and sugar
4.
Add white wine and cornstarch to pickle
5.
Add 2 teaspoons of soy sauce to marinate
6.
Put all the seasonings in, mix it evenly and marinate for 5 minutes
7.
Wash the green onion and cut into sections, peel off the garlic, and cut the red pepper into small pieces, set aside
8.
Put in the frying pan, saute the garlic and shallots
9.
Put the prawns in the pan and fry until slightly golden on both sides
10.
Fry the shrimp on both sides until slightly golden, add 3 teaspoons of soy sauce to taste
11.
Put in the red pepper and stir a few times
12.
Cover the pot and simmer for 3 minutes
13.
Finally, add the scallions and stir-fry a few times, then turn off the heat.
Tips:
If you are afraid of being spicy, it is delicious without chili.