1. Bring the water to a boil, put the pasta in and cook for about 10 minutes
2. Shred bell pepper and onion, mince garlic, slice sausage with diagonal knife and set aside
3. Remove the water after the noodles are cooked
4. After controlling, pour it into a bowl and mix well with salad oil, or olive oil
5. Pour the ketchup into a small pot and heat it up, boil it for about three minutes
6. Put the oil in the pot and pour the sausage to heat
7. Add minced garlic and stir fry for a fragrance
8. Put the onion and stir fry a few times
9. Add bell peppers and stir fry
10. Add some salt and pepper and stir-fry well and set aside
11. Put butter in the pot and heat it up. Cut the butter into two or three pieces of the cap of the drink.
12. Pour in the pasta and stir fry over high heat
13. Pour in the heated tomato paste, if you like a sweeter taste, you can pour in some unheated tomato paste
14. Stir well with chopsticks
15. Then pour in the ingredients just fried and mix well over medium heat
16. After mixing, taste the taste, if the taste is weak, add a little salt or pepper to get out of the pot
Tips:The noodles must be cooked, if you are unsure, you can cook for a few more minutes.
