1. After the water boils, add the pasta, put salt and 5 ml of olive oil in the pot, and cook it for 8 minutes at a set time.
2. When the ingredients are ready, dice the tomato hot dog and onion separately, pat the garlic into garlic paste and set aside
3. Put the onion hot dog in a dry pan and stir fry.
4. Then add tomatoes, add the remaining olive oil and continue to fry
5. Add the prepared garlic, tomato sauce and a little bit of pasta broth
6. Add in the cooked spaghetti, stir fry, add black pepper, and light cream and stir fry over high heat to get out of the pot.
Tips:Because it was raining outside, I didn't go to the vegetable market. I knew that fried pasta with broccoli and mushrooms would be a perfect match. Fortunately, there are indispensable onions at home.
