Spaghetti with Tomato Fish Balls

by Snoopy's big leather shoes

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

It’s the same pasta with black pepper sauce, 500g. I think we can eat three meals. We didn’t buy olive oil for this bag of gifts, and we didn’t use bacon for it, but it was not bad.

Ingredients

200g Spaghetti
1 piece Tomato
4 pcs Fish Ball
Some Basil
Some Salt

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1 tablespoon Ketchup

Spaghetti with Tomato Fish Balls

1. Peel the persimmons in hot water

2. Cut into small dices after peeling

3. There is no bacon or minced pork, but meatballs are used. The meatballs are cut into small cubes.

4. Cooking pasta

5. Cook for about ten minutes, cover and simmer until there is no hard core in the middle

6. Remove the mixed oil to prevent stickiness

7. Put a little oil in the pot

8. Stir-fry with tomatoes

9. Put the meatballs, add a spoon of tomato sauce, and season with salt

10. Add the pasta and stir evenly out of the pan

11. Sprinkle chopped basil on top after serving

12. Serve

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