Spare Ribs and White Radish Soup for Health

Spare Ribs and White Radish Soup for Health

by Da Cao Hai

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Stewed pork ribs with radish is a delicious Chinese dish. Although there are different methods, the main ingredients are radish and pork ribs. The dish has the fragrance of radish, the pork ribs is delicious, and the soup is delicious. Has extremely high nutritional value. White radish has the reputation of race ginseng, which shows that it is rich in nutrients, and has the effects of nourishing the heart, ventilating and activating blood. Children with colds, colds, cough and spitting can immediately see the effect after eating this dish (or drinking soup). "

Ingredients

Spare Ribs and White Radish Soup for Health

1. White radish ribs are ready

Spare Ribs and White Radish Soup for Health recipe

2. The ribs are too bloody enough

Spare Ribs and White Radish Soup for Health recipe

3. Peel the radish and cut the hob skin. Don’t lose it and dry it to make kimchi.

Spare Ribs and White Radish Soup for Health recipe

4. Put the good ribs in the casserole

Spare Ribs and White Radish Soup for Health recipe

5. Put in the white radish ears and boil it over fire

Spare Ribs and White Radish Soup for Health recipe

6. It takes about 30 minutes

Spare Ribs and White Radish Soup for Health recipe

7. The nutritious white radish stewed pork ribs soup is ready

Spare Ribs and White Radish Soup for Health recipe

Tips:

1. Ribs should be free of blood
2. Add some ears for better nutrition

Comments

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