Special Soy Sauce Chowder Fried Rice
1.
Materials are ready. Cut green peppers, onions, and carrots into small pieces, and process the corn into pellets. Cut the ham sausage into small pieces for later use.
2.
Put an appropriate amount of oil in the pot and stir scrambled eggs when the pot is hot.
3.
Stir-fry the onions, green peppers, carrots, and corn kernels with the eggs.
4.
Add rice and ham and stir fry, stir-fry the rice loosely, then add June fresh soy sauce, oyster sauce, cumin powder and stir-fry until the rice grains are full and distinct.
5.
Stir-fry well and put on a plate.
Tips:
Onions and cumin powder will add points to the dishes, don’t tell others, haha, easy to learn, delicious, you deserve it