Specialty Sandwiches

by LINKFAIR Lingfeng kitchenware

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

I’m sorry for those who like light. This is an unpredictable dish. The crispy bacon is matched with the smoothness of hot spring eggs. The touch of this kind of taste buds is not comparable. All health laws are completely ignored, all we want is the satisfaction and pleasure that the ingredients give us! "

Ingredients

Specialty Sandwiches

1. No nonsense, there are pictures and the truth, see for yourself

2. You can use any spoon, as long as the center part of the bread is recessed.

3. Apply ketchup. You don’t like ketchup. That’s your personal hobby. You can apply whatever you like

4. The cabbage is crushed and placed on top. Actually, I dislike the cabbage, but it’s not that I can’t eat it alone.

5. Add a hot spring egg, what? Don't understand hot spring eggs? Can't do it? Searching for tutorials on the Internet, I teach to make sandwiches, not hot spring eggs, OK!

6. Put the cheese slices into strips and put them on. Whether it smells fragrant or not depends on your reluctance to use the ingredients

7. Some more black pepper

8. Cover the bread and wrap it in bacon. Speaking of it, it's very popular. The whole supermarket bacon is so short in size. If it grows a bit, I don't have the money to buy it.

9. After the butter is melted in the pan, you can put this big thing into the pan for cooking. Why is it easy to get angry? Don't eat it so you won't get angry

10. After frying until golden on both sides, cover the pot and bake it for a while, don’t press it with your hands, you will know the wrong thing if you crush the hot spring egg

11. Okay, typing is really tiring! Just do it

Tips:

My hands are tired and broken, still want a trick? Leave a message, and you will see it, if you don’t see it, let’s go

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