Spiced Edamame

Name: Spiced Edamame
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Edamame; 10g Braised meat; 10g salt; 500g Plain Water

by Not being a fairy for many years

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I said I want one kilogram, and the lady in the supermarket loaded me one kilogram.
At that time, I threw it in the shopping cart and didn't look at it. I found out so many when I came back to prepare to grill the beans. Let's make all kinds of beans these days.
Just use a boiling pot to cook. I'm busy at work and I'm afraid I will forget it, so I use an electric pressure cooker. "

Ingredients

Spiced Edamame

1. Edamame.

2. Wash.

3. Put water in the pot.

4. Put table salt.

5. Braised meat ingredients.

6. Put the seasoning.

7. 4 minutes, finally boiled out, the heat is too big, the beans are not chewy. Maybe it can be 2 minutes, or don't be lazy, just use the boiling pot.