Spiced Salted Peanut Cooking Method, There are Tricks to The Taste

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste

by Feeding Notes of Millet Grains

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Xiao Mi Li and I love to eat boiled peanuts, not for drinking, but to eat when we are watching TV dramas!

Ingredients

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste

1. Wash peanuts and add aniseed

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste recipe

2. Put salt, add water and the final ingredients, the salt must not be less, or it will not taste enough

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste recipe

3. After the high heat is boiled, simmer for 15 minutes on medium and low heat, turn off the lid and simmer for 1 hour to taste the Maxim. This pot has a low pressure function. You can cook for 20-25 minutes in another pot

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste recipe

4. You can eat it after you fish it out and control the water

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste recipe

5. Very tasty šŸ˜‹

Spiced Salted Peanut Cooking Method, There are Tricks to The Taste recipe

Tips:

Don't have too little salt, otherwise the taste is not enough. If you like a more tasty one, soak in the refrigerator overnight.

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