Spicy Appetizer💯 Crunchy and Delicious Cold Lotus Root Slices, Super Simple
1.
✅1. Peel the lotus root, put it in a pot and cook for 5 minutes, remove the cold water, and slice it
2.
✅2, chili noodles ➕ grilled dry ingredients ➕ white sesame seeds, pour hot oil and stir well ✅3, add light soy sauce ➕ dark soy sauce ➕ oyster sauce ➕ rice vinegar ➕ honey and stir well
3.
✅4. Sprinkle lotus root slices and stir evenly before serving
4.
Isn’t it super simple, the lotus root slices are crispy and tender, covered with sauce, sour and spicy, delicious, appetizing and eating ❗️