Spicy Beef Tripe

Name: Spicy Beef Tripe
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Cow louver; one gram Soy sauce; 5g White vinegar; a little Chicken powder; 4g parsley; 5g onion; 2g Chili oil; A few drops sesame oil; a little salt

by Sunny 99

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Beef louver is the stomach and tripe. It is sweet and flat in nature and taste. It has the function of replenishing the spleen and stomach. Deficiency, lack of qi and blood, diminished thirst, wind dizziness after treatment. Containing protein, fat, calcium, phosphorus, iron, thiamine, riboflavin, niacin, etc., it has the effects of nourishing the spleen and stomach, nourishing qi and blood, nourishing deficiency and essence, diminishing thirst, and wind dizziness. It is good for digestion and tastes very good. "