Spicy Cabbage Seafood Pot
by tgcyy
Favorite
Difficulty
Normal
Time
15m
Serving
2
It is late autumn in the north, and the weather is getting colder and colder. When it comes to food to keep out the cold, of course it is hot pot! The joy of hot pot lies in the fun. Family and friends, guests and companions, surrounded the hot pot, boiled and scalded, and ate and chatted. It was rich and frugal, and the joy was endless, just as the Qing Dynasty poet Yan Chen wrote "Gathering around the stove and cheering" Place, Baiwei dissolves in the small kettle."
