Spicy Chicken
by Lost love
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Cut the chicken into small pieces, marinate with cooking wine, light soy sauce, and salt for half an hour.
2. Dried chili, green onion, ginger and garlic cut into small pieces for later use
3. Fry in a wok until it is six mature, pour in corn oil, pour in chicken nuggets and deep fry until golden surface
4. Take it out and continue to quickly pass the oil again
5. Remove, control dry oil, pour into a bowl, set aside
6. Leave the bottom oil in the pot, pour in the dried chilies and stir fry for a fragrance
7. Stir fry with green onion, ginger and garlic
8. Pour the chicken nuggets and stir fry quickly
9. Add a little sugar and stir until it comes out of the pan evenly
10. Finished picture.
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