Spicy Chicken Drumsticks and Wings
1.
Prepare the chicken legs and wings (not all used up).
2.
The chicken legs and wings are both cut twice in this way.
3.
Add salt, cooking wine, and light soy sauce to the chicken legs and wings for an hour and then fry them in the pan.
4.
Fried chicken legs and wings.
5.
It's done.
6.
Prepare the side dishes.
7.
Cut the green onion into long sections and the chili into small sections.
8.
Raise the pot and heat oil, add dried chilies and stir fry.
9.
Add the garlic seeds and stir fry for a fragrance.
10.
Add the fried chicken drumsticks and wings, add salt, chicken essence, fuel consumption, and cooking wine and simmer for a while.
11.
Add green onions.
12.
Stir fry evenly.
13.
All right.