1. Prepare ingredients.
2. Wash the cucumber and cut into thin slices.
3. Sprinkle a little salt and mix well, marinate for 30 minutes. After the marinated cucumbers, drain the excess water and squeeze dry.
4. Garlic and red hot pepper, chop finely.
5. Heat oil in a pan, add minced garlic and red pepper, stir fry for a fragrance.
6. Then pour in the steamed fish soy sauce to make a flavored sauce.
7. Pour the fried sauce on the cucumber.
8. Just mix well.
