Spicy Duck
1.
Prepare half a duck and seasoning.
2.
Boil the duck with ginger slices in water for 5 minutes, remove and set aside.
3.
Put oil in the pot, and fry the chili, sesame pepper, star anise, and bay leaves until fragrant. Put sugar and soy sauce. add water.
4.
Cook on medium heat for 1 hour.
5.
When it's cooked, let's simmer for half an hour. That's it.
6.
After the duck cools, hide it into small pieces and pour the remaining soup on the duck.