Spicy Fried Crab Feet
1.
Crush the crab feet with the back of a knife, wash and set aside
2.
Sliced green onion and ginger
3.
Raise the frying pan and saute the scallions
4.
Add crab feet and stir fry
5.
Add a little cooking wine and spicy sauce and stir well
6.
Add a little water and salt, cover the pot and simmer for 5 minutes (the crab feet are too big and the home firepower is not enough, so you can simmer for a few minutes if you don’t worry about it)
7.
Turn off the fire
8.
Serve slightly