Spicy Fried Shrimp

Spicy Fried Shrimp

by Beans

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I like shrimp very much, and it tastes delicious no matter how you cook it It is said that the shells of shrimps are rich in calcium, but I don't like to eat them. I always want to get rid of them. I have eaten the shells of this plate of shrimps. I only think about how it is so delicious and how it is so delicious.

Ingredients

Spicy Fried Shrimp

1. Fresh shrimp

Spicy Fried Shrimp recipe

2. Cut off the prawns and feet, use a toothpick to pick out the shrimp intestines, wash and set aside

Spicy Fried Shrimp recipe

3. Cut pepper into sections; onion into small sections; garlic into slices

Spicy Fried Shrimp recipe

4. Mix the sauce: tomato chili sauce, bean chili sauce, sugar, chicken essence, salt, 3 tablespoons of water, set aside

Spicy Fried Shrimp recipe

5. Add oil to the pot, heat to 70% hot, add shrimp and fry until the skin is crisp and golden

Spicy Fried Shrimp recipe

6. Fish out for use

Spicy Fried Shrimp recipe

7. Leave a little oil in the pot, saute the shallots, garlic, and dried chilies

Spicy Fried Shrimp recipe

8. Pour in the shrimp and the adjusted juice, add 3 tablespoons of water, and stir fry over high heat

Spicy Fried Shrimp recipe

9. When the juice is dry, it can be out of the pot

Spicy Fried Shrimp recipe

Tips:

Slightly spicy, sweet and spicy can also be blended according to personal preference.

Comments

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