Spicy Grilled Squid
1.
2 tablespoons of spicy powder, 1 tablespoon of barbecue sauce and squid, put them in a fresh-keeping bag and seal them in the refrigerator, marinate for 1 night
2.
Squid flat-laying recipes on the baking tray, washed enoki mushrooms and spread directly on the edge of the baking tray
3.
Into the air fryer, 180 degrees, 10 minutes
4.
10 minutes later, prepare a little barbecue sauce again and brush it on the surface of enoki mushroom and squid
5.
180 degrees, bake for 1 minute
6.
Take out and cut, complete
7.
Finished product
8.
Finished product