Spicy Lettuce
by Waiting for your every meal
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the lettuce and separate the head and leaves.
2. Wash the leaves too.
3. Lift the pot and drain the oil. Add chili ginger garlic and stir fry.
4. Then add the pork skin lettuce head and stir fry together.
5. Then add the leaves and stir fry.
6. Continue to stir fry, the leaves will become less immediately.
7. Then, when all the leaves change color, add salt and light soy sauce. Stir fry together.
8. Out of the pot.
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