Spicy Mix
1.
The ingredients are prepared according to your own preferences. My meatballs are a bit Doha, and junk food is occasionally eaten to relieve greed. You don’t want to learn from me. You should put more vegetables and eat more. Just make a pile of them. You should also put potato chips. , And then wash it, cut it, and soak the yuba and fungus in advance.
2.
My friend gave me the spicy and spicy seasoning, which is very authentic and convenient. You don't need to mix it with the bottle. The spicy and spicy seasoning depends on the seasoning.
3.
Shallots, coriander and garlic chopped jasmine, as well as my favorite wide noodles, open the seasoning bag and there are dry ingredients.
4.
All the ingredients are cooked. If you don’t like the meatballs, you need to cook first, then the fungus, soy products, and finally relax the noodles and vegetables. After all the ingredients are cooked, they are dried and put in a basin, and then green onion, garlic, and coriander. And the seasonings are poured in a bowl and stirred evenly. I boil all the ingredients in clean water.
5.
Mix well and put it in a bowl, sweet and sour, spicy, challenging the taste buds.
6.
Rice killer😆