Spicy Peanut Sauce Noodles

Name: Spicy Peanut Sauce Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g noodles; 2 tablespoons peanut butter; 1 tablespoon Red oil; 1/2 a spoon Pepper oil; 2 tablespoons Soy sauce; 1 tablespoon White vinegar; 1 tablespoon Sugar; 1/2 bowl Cooked oil; 1 parsley

by Huang Huang Yuanbao

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

100g Noodles
2 tablespoons Peanut Butter
1 tablespoon Red Oil
1/2 a spoon Pepper Oil
2 tablespoons Soy Sauce
1 tablespoon White Vinegar
1 tablespoon Sugar
1/2 bowl Cooked Oil
1 Parsley

Spicy Peanut Sauce Noodles

1. After the noodles are cooked for five or six minutes, quickly pass in cold water, pick up and mix in cooked oil (you can prepare some cooked oil at home usually, the cooked oil does not smell of raw oil, suitable for mixed vegetable noodles, etc.)

2. Then mix 2 tablespoons of cooked oil into at least 2 tablespoons of peanut butter, stir slowly to melt, then add light soy sauce, dark soy sauce, sugar, white vinegar, chili oil, and Chinese pepper oil

3. Stir all the seasonings evenly, put on a plate, and sprinkle with chopped coriander. You can randomly sprinkle some chopped green onion, cooked sesame seeds, and chopped mustard pickles.