Spicy Pepper Grilled Prawns
1.
Ingredients. Sea prawns, green onions, ginger, bamboo skewers.
2.
Sea prawns get rid of the shrimp intestines.
3.
Finely chop green onion and ginger.
4.
In a large bowl, add sea prawns, chopped green onion and ginger, light soy sauce, cooking wine, and pepper to marinate for 15 minutes.
5.
Use a bamboo stick to penetrate from the tail.
6.
Dress up all the sea prawns.
7.
Brush the surface with corn oil.
8.
Put it in the oven and heat up and down, 180 degrees, 8-10 minutes.
9.
Sprinkle some pepper on the oven before serving.
Tips:
The shrimp intestines should be removed and marinated for a while.
Add the amount of pepper according to your taste.
Sea prawns have salt, so there is no need to add extra salt,