Spicy Potato Chips

Spicy Potato Chips

by Pocket bread

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Heavy flavors always make people feel very healing.

Ingredients

Spicy Potato Chips

1. Prepare two medium-sized potatoes, wash and peel them.

Spicy Potato Chips recipe

2. Cut the potatoes into thin slices with a scraper, or slice them with a knife. Then, boil for 3 minutes with water. Ride out and pass cold water.

Spicy Potato Chips recipe

3. Use one-third of the hot pot base and cut the garlic into minced garlic.

Spicy Potato Chips recipe

4. Saute the minced garlic with hot oil and mix it with the hot pot base and potato chips.

Spicy Potato Chips recipe

Tips:

ps: Reminder: Don’t add too much hot pot bottom, it will be salty~spicy and delicious~

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Braised Potatoes

Potato, Garlic, Ginger

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato