Spicy Red Oil Mixed Vegetables

Spicy Red Oil Mixed Vegetables

by Twilight shadow

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Eat some appetizing dishes in winter, which is eye-catching and appetizing. Mixing vegetables with mushroom sauce and small red oil is simple and delicious, and it's ready in every second. Both wine and dinner are good.

Ingredients

Spicy Red Oil Mixed Vegetables

1. Ready to mix the ingredients

Spicy Red Oil Mixed Vegetables recipe

2. Dig a spoonful of shiitake mushroom sauce, add a spoonful of red pepper oil and mix well for later

Spicy Red Oil Mixed Vegetables recipe

3. Wash the lettuce and control the water

Spicy Red Oil Mixed Vegetables recipe

4. Add a spoonful of salt and a few drops of oil to the water, boil it, and quickly dip the lettuce out of the pot

Spicy Red Oil Mixed Vegetables recipe

5. Place the fished dishes in a bowl

Spicy Red Oil Mixed Vegetables recipe

6. Pour the ingredients and mixed oil

Spicy Red Oil Mixed Vegetables recipe

Tips:

Be sure to add salt when blanching the water or the lettuce will change color.

Comments

Similar recipes

Soup

Lettuce, Seaweed, Chicken Chop

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot

Tomato and Vegetable Hot Pot

Tomato, Thick Soup Treasure, Lettuce

Potato Flour Chicken Nugget Soup

Potato Flour, Soup Mint Chicken Nugget Soup Bag, Lettuce

Lettuce Minced Meat Soup

Broth, Lettuce, Oil

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling