1. Wash the prawns and remove the head, cut the back and remove the sand line.
2. The seasoning of the spicy rabbit is fried directly in the pot.
3. Add onions and stir fry.
4. Enlarge the shrimp and stir-fry on medium to small heat.
5. Until the prawns are cooked through.
6. Put some chopped coriander.
7. Stir-fry evenly.
8. Put the seasoning out first.
9. Serve the shrimp.
10. Dispose of the dishes with kitchen paper.
11. Finished product.
