Spicy Stir-fried Flower Jiao with Meal

Spicy Stir-fried Flower Jiao with Meal

by Bell Baking

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

When I was young, my favorite was of course the New Year’s Eve dinner cooked by my mother. It was rich and delicious and full of happiness. The main thing is that the whole family can get together. Now that my mother is getting older, of course it falls to my sister and me to do the New Year’s Eve dinner. Although my mother’s craftsmanship is not superb, as long as the family can be reunited, it is the taste of happiness.

Ingredients

Spicy Stir-fried Flower Jiao with Meal

1. The sixties must be cleaned, preferably with a small brush. Heat oil in a pot, add star anise, bay leaves, dried chili, and chives to fry until fragrant.

Spicy Stir-fried Flower Jiao with Meal recipe

2. Then add two kinds of sauce, sugar, salt, and stir fry until the sixties are open (the dead ones will not open, so don’t eat the ones that don’t open)

Spicy Stir-fried Flower Jiao with Meal recipe

3. Finally, add the green pepper and stir fry for a while.

Spicy Stir-fried Flower Jiao with Meal recipe

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