1. Green pepper hob cut into pieces
2. Cut garlic sprouts into sections
3. Garlic sliced or slapped flat and chopped
4. Spicy millet slices
5. Beat the eggs and stir well, put a proper amount of oil in the pot and serve after being cooked.
6. Put an appropriate amount of oil in the pot, add garlic and millet and stir fragrantly, then add green pepper and stir fry, and finally add garlic sprouts and continue stir fry.
7. Pour in the egg that was cooked before, and continue to stir fry
8. Add salt before cooking and season with very fresh soy sauce. The spicy and salty spicy fried garlic sprouts and eggs can be eaten.
Tips:Don't fry the eggs for too long when you slide the eggs, because they will be cooked again later, so the fry here is tender
