Spicy Tofu

Spicy Tofu

by Er Dong Ye

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The king of beans, the tofu made from soybeans is rich in nutrients and has many effects. The family also loves to eat it. They like cooking and soup. This time the tofu is blanched and eaten with spicy sauce. It has a slightly spicy and slightly numb taste. it is good. With a little carrot and coriander, it has a refreshing and refreshing taste that greatly increases the appetite. "

Ingredients

Spicy Tofu

1. Wash the tofu, peel the carrots, and wash the coriander.

Spicy Tofu recipe

2. Tofu is all two

Spicy Tofu recipe

3. Boil the tofu in the boiling pot and remove the water to drain

Spicy Tofu recipe

4. Cut carrots into strips and parsley into sections

Spicy Tofu recipe

5. Cut the tofu into slightly thicker slices and place on a plate, add carrots

Spicy Tofu recipe

6. Sprinkle with coriander

Spicy Tofu recipe

7. Add salt and chicken powder to the bowl

Spicy Tofu recipe

8. Add soy sauce

Spicy Tofu recipe

9. Add the spicy sauce and stir evenly into a sauce

Spicy Tofu recipe

10. Pour the sauce onto the plate and enjoy

Spicy Tofu recipe

Tips:

1. The sauce is adjusted according to personal taste.
2. The side dishes are selected according to personal preference.

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