Spicy Tofu
by Lin Ma loves food
Favorite
1
Difficulty
Normal
Time
15m
Serving
3
Tofu has a history of more than two thousand years in our country. It has a simple production process, is convenient to eat, and has very high nutritional value. Tofu is rich in high protein, low fat, and has the effects of lowering blood pressure, lowering blood fat, and lowering cholesterol. And tofu can be raw or cooked, suitable for all ages, and it is a good delicacy for longevity and longevity.
I made this spicy tofu dish today. I fry it with spicy shiitake mushroom sauce. I prepare some spicy shiitake mushroom sauce at home, which is very convenient. In the scorching summer, when you have no appetite, it is really appetizing to come to such a spicy tofu!
I made this spicy tofu dish today. I fry it with spicy shiitake mushroom sauce. I prepare some spicy shiitake mushroom sauce at home, which is very convenient. In the scorching summer, when you have no appetite, it is really appetizing to come to such a spicy tofu!
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