Spicy Trotter Hot Pot
1.
When buying trotters, choose fresh ones, chop them into even-sized pieces, and clean the blood.
2.
Fill the pot with water, put the trotters, pour in a proper amount of cooking wine, after boiling, wash off the foam on the trotters with warm water, drain the water and set aside
3.
Sliced ginger, peeled garlic
4.
Prepare other aniseed ingredients. These are not absolute. You can change them according to your preferences: cinnamon, star anise, green onion, cardamom. . . .
5.
A few days ago, my friend gave me the hot pot base. I will share the recipe in a few days. If not, I don’t need it. I just think it’s more fragrant or just buy the dry base. . .
6.
Put a little more oil in the pot, add the peppercorns to a low heat and sauté
7.
The garlic, ginger and spice continue to sauté on low heat
8.
Pour in the previously prepared homemade hot pot ingredients, stir and stir well
9.
You can have a little more bean paste, I put about two tablespoons
10.
Slowly fry the red oil
11.
Pour in the drained trotters, stir and stir well, add half a spoon of cooking wine
12.
Half a spoon of light soy sauce
13.
I like spicy, so I put dried chili. People who don’t like spicy can put it without spicy. [Some people always say that you can study some non-spicy dishes. Then you can put a little less chili.]
14.
Pour in a little more boiling water and cook for half an hour, and it will be fine. Finally, add a little salt and season with chicken powder. Then put it on the induction cooker and continue to cook! Last time, my heart just gave me some fish balls. I put them in later. It was really good. You can cook things that are more difficult to cook in the pot first, and then you don’t need to smell the aroma when you eat them. La
15.
Put a little garlic sprouts on the table, which can be decorated and tastes very fragrant. . . .
I just put a little soup in this pot in order to take pictures nicely. [Some people who don’t have common sense say that you don’t have enough soup in this pot. Why don’t you talk nonsense? I’m stupid, haha. Some soup?]
16.
To be honest, I'm really hungry while writing the recipe so much in the middle of the night. I wonder if I want to cook something. . .
17.
If you don’t like pig's feet, you can replace it with ribs
Tips:
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