Spicy Winter Melon Buns

Name: Spicy Winter Melon Buns
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1000g Winter melon; 500g tofu; 250g Chives; 3 tablespoons salt; 1 tablespoon MSG; Some Haitian Soy Sauce; Some Steamed bun; Some Chili noodles; Some Sesame pepper; Some sesame oil; Some chopped green onion

by Fragrant Love Food

4.9 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

2

Making winter melon buns for the first time, the spicy flavor is very delicious

Spicy Winter Melon Buns

1. Shred winter melon, use gauze to kill water

2. I bought thin tofu, deep-fried, cut into small pieces

3. Winter melon, leeks, tofu, chopped green onion, put together and mix well

4. Stir all the spices and mix well

5. Noodles made in advance with baking powder

6. The buns are ready to wake up for about fifteen minutes

7. Just boil the water and steam for 20 minutes

8. It was shot in the food, my son ate three in one go, haha, after eating, he said something cool, hehe, it turns out to be delicious

Tips:
The first is to make winter melon steamed buns, which are spicy and spicy. They are delicious and delicious.
Because winter melon produces a lot of water, pour out the water in the filling as much as possible, otherwise the water in the bun will be too big and the skin of the bun will break easily.