1. Prepare the cucumbers.
2. Peel the cucumber and cut into spikes with a mold knife.
3. Add sugar.
4. Add salt, chicken essence, and oyster sauce.
5. Add rice pepper and minced garlic.
6. Add vinegar, stir evenly, and marinate for 30 minutes.
7. Serve, add green onion.
8. Sour and refreshing, delicious
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