Spinach and Peanuts

Spinach and Peanuts

by Rich pig

4.6 (1)
Favorite
3

Difficulty

Easy

Time

5m

Serving

3

Yesterday I fried peanuts with spinach. With the dry peanuts, this dish is really chewy. I also cut the spinach into sections, which is very suitable for children to eat. In the morning, I add some vermicelli to the pie.

Ingredients

Spinach and Peanuts

1. Wash spinach

Spinach and Peanuts recipe

2. Boil the spinach in boiling water and remove it

Spinach and Peanuts recipe

3. Stir-fry the peanuts, peel them off and cut them off slightly

Spinach and Peanuts recipe

4. Cut the spinach into sections. Adults don’t need to cut it.

Spinach and Peanuts recipe

5. Heat a wok, add cooking oil, sauté the chopped green onion, add spinach and vermicelli and stir fry

Spinach and Peanuts recipe

6. Then add some light soy sauce and refined salt and stir fry evenly

Spinach and Peanuts recipe

7. Then add peanuts and chicken essence

Spinach and Peanuts recipe

Tips:

It's fast when frying, because the spinach is hot.

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