Spinach and Peanuts in Aged Vinegar

by Donger's mother

4.9 (1)
Favorite
4

Difficulty

Easy

Time

5m

Serving

3

Very tasty

Spinach and Peanuts in Aged Vinegar

1. Prepare the ingredients

2. Cut inch

3. Boil it with boiling water

4. Too cold water

5. Fish out the water control

6. Put it on the plate and put the garlic chopped.

7. Refined salt and sugar

8. Put the vinegar and mix evenly

9. Add peanuts and mix well

Tips:

Refreshing and delicious

Comments

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