Spinach Cake Roll

Name: Spinach Cake Roll
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 45g Low-gluten flour; 4 egg; 45g Spinach juice; 38g Sugar; 38g Corn oil; 1g salt

by Happy life 12

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

5

Spinach stems and leaves are soft, smooth, delicious, and rich in vitamin C, carotene, protein, and minerals such as iron, calcium, and phosphorus. Spinach protects eyesight mainly because it contains a carotenoid substance, which can prevent retinal damage caused by sunlight. Eating spinach 2 to 4 times a week can reduce the risk of retinal degeneration. The content of protein, riboflavin, iron, phosphorus and other inorganic salts in spinach is also higher than that of many vegetables. These ingredients have health effects on the eyes. Adding spinach juice to the cake not only increases the color, but also increases the nutrition.

Ingredients

Spinach Cake Roll

1.

2. Then add spinach puree and mix well (spinach is blanched in water in advance, and then use a food processor to add a little water to make a puree)

3. Pour in the low flour that has been sifted 2 times in advance, mix well and set aside, the cake will be more delicate

4. Add sugar and salt to the egg white and beat it to a wet state with an electric whisk, just pull the hook out.

5. First mix a spoonful of egg white paste into the egg yolk paste and mix well

6. Pour it back into the egg yolk paste and mix it evenly

7. Line the baking tray with greased paper, pour in the cake batter and scrape it evenly

8. Preheat the oven at 140 degrees, and fire up and down for 20 minutes, in the upper middle position

9. After baking, take it out and put it on the grill, tear off the grease paper

10. Take another piece of oiled paper, roll it and let it stand for 30 minutes, then cut it and cut it into small pieces. Squeeze the cream and it will be beautiful.

Tips:
Don't beat the egg white too much, or it will crack easily.
Pay attention to the stir-fry method.
Due to the low flour content, it will hardly crack, and it will roll well.